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Level 1 Certification in Professional Culinary Arts (L1C)
Level 1 Certification in Professional Baking and Pastry Arts (L1B)
Level 2 Certification in Professional Culinary, Baking and Pastry Arts (L2CB)
Level 2 Certification in Professional Culinary Arts and International Cuisines (L2CI)
Level 3 Certification in Professional Culinary, Baking and Pastry Arts and International Cuisines (L3CBI)
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