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ALUMNI SUCCESS STORIES

Elevate your Culinary Career to World-Class level, no matter where you are in the world. GO GLOBAL!

Global Academy - Camille Infante Gorayeb

Global Academy Alumni -Felwin Pangilinan

Global Academy Alumni - Czar Martin Cruz

Global Academy Alumni - Rosalyn Delos Santos

Global Academy Alumni - Charles Montañez

Global Academy Alumni - Marie Carmen Snyder

Global Academy Alumni - Vincent Abad Santos

Global Academy Alumni - Anthony Gerald Gomez

Global Academy Alumni - Lee Marvin Medina

Global Academy Alumni - Jennylyn Arizabal

Global Academy Alumni - Nikolai Maquiling

Global Academy Alumni - Dina Regina Josue, RND and Michael Charles Custodio

Global Academy Alumni - Stanley Bill Salac

Global Academy Alumni - Kevin Ian Udtujan

Global Academy Alumni - Michelle Vista-Capuso

Global Academy Alumni - John Ellaquim Morada

Global Academy Alumni -Pauline Mallillin

Global Academy Alumni -Joey Salinas-Simmons

The Global Academy of Culinary, and Baking and Pastry Arts Alumni Relations Department promotes open lines of communication between alumni and the school. We plan and execute programs that foster good will and positive public relations, for the school, with alumni, students and the public. We manage and promote events, that include alumni networking, reunions, graduation ceremonies and other special events, while encouraging involvement of the alumni.

Our goal is to inspire the alumni maintain a lifelong connection with their alma mater.

When I enrolled in Global Academy, I was looking forward to working with great chefs in renowned restaurants here and abroad. My Global Academy education equipped me with the confidence and skills I needed for a successful Culinary career anywhere in the world. My Chef Instructors inspired me to make everyone proud of my achievements.

– Dyna Leah Villa, The Mark Restaurant by Jean Georges, New York

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Studying at Global Academy gave me the opportunity to learn from excellent and highly experienced teachers. I will always be grateful to them for sharing their knowledge, skills and wisdom. They inspire me every day in my work as a trainer.

– Nicanor Balaguer – Culinary Trainer

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I trained under strict chef-instructors. But because of this experience, I learned how to deal with pressure in the real kitchen environment. I also a lot more confident of my skills. Most of all, studying at Global Academy taught me to work hard, focus, keep on going and never stop dreaming.

– Dianne Fritzie Monserrat – Chef, The Cafe at Hyatt, City of Dreams, Manila

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During my 8 months of intensive training in Global Academy, my chef instructors emphasized the importance of having integrity and reminded us that we must always aim for perfection and excellence. Even now, I apply these core values in my work. I am confident that I am on my way to a successful culinary career.

– Aldous Clark Bonifacio – Chef, The Manila Hotel’s Cafe Ilang Ilang

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The best thing about my stay in Global Academy are the lessons that I learned from the instructors and the way we were taught. My training helped me a lot when it comes to being the best that I can be in the kitchen, especially with timing and quality. Now I teach my colleagues what I learned from Global Academy to help them perform better as well.

– Angel del Rosario – Chef, Burj Al Arab Hotel

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ALUMNI SUCCESS STORIES

Elevate your Culinary Career to World-Class level, no matter where you are in the world. GO GLOBAL!

Our goal is to inspire the alumni maintain a lifelong connection with their alma mater.

Studying at Global Academy gave me the opportunity to learn from excellent and highly experienced teachers. I will always be grateful to them for sharing their knowledge, skills and wisdom. They inspire me every day in my work as a trainer.

I trained under strict chef-instructors. But because of this experience, I learned how to deal with pressure in the real kitchen environment. I also a lot more confident of my skills. Most of all, studying at Global Academy taught me to work hard, focus, keep on going and never stop dreaming.

Alumni Stories

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