ENROLLMENT ONGOING

Global Academy • July 2, 2018

Early Bird Rates with a 15%-25% discount may be availed if you enroll now!

ENROLLMENT STILL ONGOING IN ALL OUR BRANCHES!

PASIG:

August 20, 2018 (Certificate in Baking & Pastry Arts, Grand Diploma & Superior Diploma)

August 14 & August 20 (Diploma in Professional Culinary Arts, Diploma in Fundamental & Modern Culinary Arts, Grand Diploma & Superior Diploma)

LAS PIÑAS:

July 31 - (Diploma in Professional Culinary Arts, Diploma in Fundamental & Modern Culinary Arts, Grand Diploma & Superior Diploma)

August 20 - (Certificate in Baking & Pastry Arts, Grand Diploma & Superior Diploma)

TIMOG:

August 6 - (Diploma in Professional Culinary Arts, Diploma in Fundamental & Modern Culinary Arts, Grand Diploma & Superior Diploma)

CAVITE:

August 13 - (Diploma in Professional Culinary Arts, Diploma in Fundamental & Modern Culinary Arts, Grand Diploma & Superior Diploma)

August 14 - (Certificate in Baking & Pastry Arts, Grand Diploma & Superior Diploma)


Email us at info.globalacademyph@gmail.com or visit our website at www.globalacademy@gmail.com


#GlobalAcademy

#GlobalAdvantage

#GlobalGrit

#CulinaryAndBaking

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