JUAN CARLOS SORIANO
Kasel Supnet • September 16, 2020
Globalista Juan Carlos Serrano reveals the caliber of what he says is his “world-class Chef instructors who have a vast array of experiences in their respective field” in his very own patisserie products!
Keep going, Juan Carlos!
Go Global!
With every whisk and knead, Christine Agatha Flores is grateful to her alma mater for consistent drive to achieve excellence. This young entrepreneur showcases her world-class training and disciplines in her booming Patisserie! All the best to you, Christine!
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From its humble origins wherein less prime cuts of meat were utilized, Texas BBQ ribs have become an impressive table centerpiece on most celebrated holidays.
