Heiko Restaurant Simulation
Kasel Supnet • February 21, 2021
Heiko Restaurant Simulation
February 5 and 6,2020
DPCA 119 and 120
With every whisk and knead, Christine Agatha Flores is grateful to her alma mater for consistent drive to achieve excellence. This young entrepreneur showcases her world-class training and disciplines in her booming Patisserie! All the best to you, Christine!
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From its humble origins wherein less prime cuts of meat were utilized, Texas BBQ ribs have become an impressive table centerpiece on most celebrated holidays.
