2016 Philippine Culinary Cup

BEST CHEF AWARDEE
- Kimberly Solejon (Alumni)
GOLD MEDAL AWARDEES:
- Chef Rogel Alberto – highest gold in U.S. Pork
- Anna Katrina Quiambao (Student) – highest gold in Creative Breakfast
- Kimberly Solejon (Alumni) – Local Fish and Seafood, U.S. Pork, U.S. Poultry
SILVER MEDAL AWARDEES:
- Kimberly Solejon (Alumni) – Pasta, Quick Fire Salad
BRONZE MEDAL AWARDEES:
- Chef Michael Santos – Local Fish and Seafood
- Chef Nadine Patricia Madrigal – Wedding Cake
- Chef Gio Ray Mangaya-ay – Plated Desserts
- Chef Jocelyn So – U.S. Poultry
- Kimberly Solejon (Alumni) – Creative Breakfast Category